The aim of this study was to determine the effects of castration and age on the content of edible and non-edible components. and the distribution of tissue components in the carcasses of cockerels and capons. The study was conducted on 200 birds (Green-legged Partridge). divided into two sex categories (with 5 replications per group and 20 birds per replication). https://megavitamines.shop/product-category/beauty/