The aim of the study was to determine whether locus of control can be used as a predictive measure to differentiate between effective and less effective franchisees. The locus of control inventory of Schepers (1994; 1995) was used for measuring locus of control. Relevant measurements were obtained in respect of a sample of 160 restaurants of a fast-food franchise. https://www.jmannino.com/flash-sale-Karungali-Sastra-Bandham-Vel-3-5-Inches-save-more/