Nero d’Avola – This is Sicily’s most critical purple grape, producing wines with entire human body, superior tannins and flavours of darkish fruits and spice. Montepulciano is king here. Montepulciano d’Abruzzo wines are generally whole-bodied, with smooth tannins and ripe pink and black fruit flavours. A crowd favorite, this https://www.winepassions-italy.com/