Technically, Otro Is a Mexican restaurant, but that doesn’t halt chef and owner Doug Robson from putting 3 very seriously very good grass-fed burgers on his menu. He delivers a standard cheeseburger for your purists, even so the standouts would be the Pica Rica — layered with roasted green chiles, https://www.google.com/maps/d/u/0/viewer?mid=1mqlo7NUCEDm9BqVF6tt_un0EQoHCSPU